sample menu & specials

Our specials change frequently. Visits to our butcher, produce suppliers, and mom's dog-eared recipe cards inspire the kitchen every week. Then there's the wine: as the menu materializes, I browse the cellar, and look out the window, to choose a special wine to open for the evening that compliments the food and nods to the weather.

this week's specials

Pizza Linda $19

garlic, sausage, crimini, onion, mozzarella, r.p.f.

Spaghetti alla Beatrice  $19

house-made  pasta tossed with butter, cream, garlic, crimini, sage, rosemary, & marsala

Braised Lamb Shank $26

with rosemary white beans

Wine

Squadra Rosè (Nero d'Avola) 7.50/28

Desserts

chocolate panna cotta $5

emma's orange cake $8

 

for parties of six or more, we will send one check to the table with 18% gratuity added